Whiskey School 2020

Join certified Whisky Ambassador and Wigle’s own Lee Morrison once a month from February through August, 1-3 PM at the distillery for an exclusive exploration into all things whiskey. Class includes a flight of our finest spirits which reinforces the subject of each course!

Course 1: The Impact of Oak on Whiskey introduces the impact that oak barrels have on the flavors of whiskey. Subjects such as whiskey label terminology, barrel sizes, seasonal effects of aging, duration of aging, and barrel activity levels will be discussed along side a curated flight of Wigle Rye Whiskies each emphasizing different barrel characteristics.

Sign-up for all 7 courses & receive a $25 Wigle gift card!

February 9, Course 1: The Impact of Oak on Whiskey
March 15, Course 2: Assessing Whiskey Flavors & Aromas
April 19, Course 3: A Taste of Place
May 17, Course 4: Engineering Flavors into Whiskey
July 19, Course 5: Whiskey Blending Lab
August 16, Course 6: Rum, a Historic Treasure
September 20, Course 7: Cocktails at Home