The Carlton will host a blowout wine sale and tasting event on Thursday, May 27 from 6:30-9:30 p.m. – The Final Pour. They are hosting the event to liquidate wine inventory and restaurant artwork, and (even more importantly) to offer both guests and long-time servers an opportunity to say goodbye.

Tickets are available online and at the door for $99/person and will include wine and hors d'oeuvres. Guests will also have the opportunity to purchase deeply discounted wine from the most extensive restaurant inventory in the state of Pennsylvania. The venue may look different than it did during your last visit, but they'll be pouring outstanding wines, tasting Chef Simon’s phenomenal food and selling their enormous inventory of wine at unbelievably low prices.